City of Brampton Logo

Frequently Asked Questions

​​​​​​

Smoke Alarms

Effective March 1, 2006, it is the law for all Ontario homes to have a working smoke alarm on every storey and outside all sleeping areas. If your home does not meet this criteria and a Fire Prevention Officer has visited your home you could be fined and/or charged under the Ontario Fire Code.

Brampton Fire and Emergency services cannot recommend a particular brand of smoke alarm. However, we do recommend that electrical smoke alarms (hard wired) and battery operated smoke alarms be U.L.C. listed. Products that have been evaluated by Underwriters Laboratories of Canada (U.L.C.), and found to meet their requirements carry the ULC mark. Most department or hardware stores carry a variety of smoke alarms.

​"Install a new battery of the proper type at least once a year. If the low battery warning beeps, replace the battery immediately. We change our clocks each spring and fall, which are good times to change your smoke alarm batteries, too.

Never remove the battery for use in other devices.

Dust can clog a smoke alarm, so carefully vacuum the inside of a battery powered unit using the soft bristle brush. If electrically connected, shut off the power and vacuum the outside vents only. Restore power and test the unit when finished.

Smoke alarms do wear out, so if you think your alarms are more than 10 years old, replace them with new ones.

The smoke alarm should be installed between each sleeping area and the remainder of the building or where a sleeping area is served by a hallway, install the alarm in the hall. Always install the smoke alarm on or near the ceiling in accordance with the manufacturer's installation instructions.

Effective March 1, 2006, it is the law for all Ontario homes to have a working smoke alarm on every storey and outside all sleeping areas. With this previously announced Fire Code amendment now in effect, it is hoped there will be a reduction of the number of preventable fire-related injuries and fatalities. The amendment covers single family, semi-detached and town homes, whether owner-occupied or rented.

After ten years, the smoke alarm has tested the air in your home 3.5 million times. The components inside the alarm can wear out and may not detect a fire as quickly. Most manufacturers recommend replacing them, including electrical alarms, after ten years to ensure the best level of protection in your home.

So simply, sometimes there is smoke generated from the toaster when it’s in use, and if that smoke gets into the smoke alarm the alarm will go off. As well the water vapour from the shower mimics the effect of smoke, and causes the alarm to go off.

Smoke alarms are designed to be very sensitive in order to detect smoke. As annoying as an overly-sensitive smoke alarm may be, it's still a key part of your home’s security to give you an early warning of any fire conditions to allow you time to escape. In certain situations, you may have less than 2 minutes to safely get out of your home. If your smoke alarm continuously goes off when you cook, Do not take the alarm down, but replace it with a unit that has a hush button feature. You can also or move it further away from the kitchen, but keep in mind that a smoke alarm must be placed outside all sleeping areas.

Carbon Monoxide

In Ontario, The Technical Standards and Safety Authority (TSSA) is the organization that provides resources and information on the topic of carbon monoxide. For more information visit their site https://www.tssa.org​ or call 1.877.682.TSSA (8772).

The initial symptoms of low to moderate CO poisoning are similar to the flu (but without the fever). Symptoms include headache, fatigue, shortness of breath, nausea and dizziness. High level CO poisoning results in progressively more severe symptoms, including mental confusion, vomiting, loss of muscular coordination, loss of consciousness and ultimately, death.

Most Ontario homes have an average of four to six appliances that produce carbon monoxide. These include a furnace, wood fireplace, gas fireplace, gas barbeque, gas stove, gas dryer, gas water heater, portable generators and gas fuelled heaters. The best way to ensure that you and your family are not exposed to carbon monoxide is to take steps to prevent this poisonous gas at the source. It is also recommended to have a trained, certified technician check your furnace, fireplace or fuel-burning appliances on a yearly basis.

The Ontario Fire Code requires that you must have a carbon monoxide alarm beside all sleeping areas in the home if you have a fuel burning appliance, a fireplace, or an attached garage with a parked vehicle inside. If someone sleeps downstairs in the basement and someone sleeps upstairs, you must have two CO alarms. You can install a carbon monoxide alarm anywhere near the sleeping area. Some models plug into an outlet, others are battery operated and can be placed on a hallway table.  Ultimately, it doesn’t matter what height the alarm is placed because CO is the same weight as air. Your home’s heating and cooling system helps keep air circulating, so carbon monoxide will be detected in any in the room.

Older carbon monoxide alarm models have a lifespan generally of five to seven years while newer carbon monoxide models last for ten years, but it is best to check your individual unit and see the recommended replacement date by the manufacturer.

​​A working CO alarm will be installed in your apartment unit only if your apartment it meets the following criteria:

  • Your apartment unit is above, below or beside a service room with a fuel burning appliance
  • Your apartment unit is above, below and beside the garage in your building
  • Your apartment unit is located across the corridor from a service room containing a fuel-burning appliance.

If your apartment unit has an installed CO alarm, NEVER disable the carbon monoxide alarm. Disabling the alarm includes: taking the CO alarm off the ceiling, unplugging it from an electrical outlet and/or removing the battery.

Anyone found disabling a smoke or carbon monoxide alarm will be charged under the Ontario Fire Code​.

Carbon monoxide (CO) is a deadly, colorless, odourless, poisonous gas. It is produced by the incomplete burning of various fuels, including coal, wood, charcoal, oil, kerosene, propane, and natural gas. Carbon monoxide is dangerous because we cannot see, taste, smell, or touch it. You may not know if you have a buildup of CO in the home.

General Fire Safety Questions

​The important factor in escaping a home fire is a working smoke alarm. A working smoke alarm gives you enough time to be alerted of a fire in your home and escape. The most common injury from home fires comes from smoke inhalation. Also, we highly recommend that you have a home escape plan and your family pick a meeting place outside the front of your home. That way everyone can be accounted for and fire crews can see your family is safe when they arrive.​

Over the past five years there has been a trend where unattended cooking continues to be the number one cause of fires in the home. It includes both cooking on the stove and on barbeques. The other top causes are cutting/soldering activities in the home, clothing dryers and electrical issues.​​

Never attempt to put out a fire in your home, especially if it is large. There have been cases in Brampton where residents have attempted to put fires out and have been severely injured. Also, not calling 9-1-1 right away will delay the fire crews’ response, which then allows the fire to grow much larger and more dangerous. A fire doubles in size every 30 seconds. ​

​Article 2.6.3.4. of the Ontario Fire Code reads "Open air burning shall not be permitted unless approved (by the Chief Fire Official), or unless such burning consists of a small confined fire, supervised at all times, and used to cook food on a grill or a barbecue". The Ontario Fire Code currently does not have any restrictions on where the barbecue can be located. However, the Ontario Propane and Natural Gas codes should also be reviewed as should other jurisdictional requirements such as municipal by-laws and environmental regulations and by-laws.

Many of the “what if” scenarios when it comes to fires in the home are negligible if your home has working smoke alarms on every floor. Smoke alarms give you the time to get out safely and alert you when the fire is still small enough to safely escape.​​

Both stoves are safe to use, and modern gas stoves have built in safety mechanisms that can prevent natural gas build up in the home. However, the greatest stove-related danger applies to both gas and electric stoves, and that’s from fires starting when people leave cooking unattended. ​​

Extension cords should only be used on a temporary basis. Make sure you unplug and safely store them after every use. Never use a cord that feels hot or is damaged in any way. Touching even a single exposed strand can give you an electric shock or burn. Also, make sure extension cords are properly rated for their intended use, indoor or outdoor, and meet or exceed the power needs of the tool being used.​
  • Never remove an extension cord's grounding pin in order to fit it into a two-prong outlet.
  • Avoid powering multiple appliances with one cord.
  • Never use indoor extension cords outdoors.
  • Don't plug multiple cords together.
  • Don't run extension cords under rugs or furniture
  • Never tape extension cords to floors or attach them to surfaces with staples or nails

​You never want to put water on a cooking fire because it can interact with the grease of the food and cause a much larger fire. Baking soda or other products, such as salt, do not work effectively because you need a very large amount. If you have a fire on your stove you should leave the home immediately and call 9-1-1 from outside.​

​The Electrical Safety Authority is the organization with resources and information on electrical issues in Ontario. Their general contact number is 1.877.372.7233. ​

A portable fire extinguisher can save lives and property by putting out a small fire or containing it until the fire department arrives; but portable extinguishers have limitations. Because fire grows and spreads so rapidly, the #1 priority for residents is to get out safely.​​

Attempting to put a fire out without any formal training may put you in danger. However, if you have read the instructions that come with the fire extinguisher and become familiar with its parts and operation before a fire breaks out use a five-pound ABC type extinguisher which should be kept in a location that is easily accessible.

Fire extinguishers are one element of a fire response plan, but the primary element is safe escape. Every household should have a home fire escape plan ​and working smoke alarms.​

For fire extinguisher recommendations/tips, contact Brampton Fire and Emergency Services at firelife@brampton.ca​. Brampton Fire does provide fire extinguisher awareness presentation/training for local businesses.

https://www.nfpa.org/Public-Education/Staying-safe/Safety-equipment/Fire-extinguishers

Propane or charcoal grills should never be used indoors, which includes inside the garage. Even if the garage door is open, it still does not allow enough circulation, and carbon monoxide will start to build up in the garage and enter into your home. Also, grease from cooking will accumulate in the ceiling of the garage which can create a dangerous fire hazard. Simply put, propane fuelled cooking appliances should never be used indoors.​​  BBQ Safety Video​

For more information, click here.​​​

For more information, click here​​

Contact Brampton Fire and Emergency Services

Headquarters

Mailing Address:

425 Chrysler Drive
Brampton, Ontario
L6S 6G3
Phone: 905.874.2700
Fax: 905.874.2727
Employment Inquiries: 905.874.2150

Always Dial 9-1-1 for Emergencies